Explore our FULL-FLAVOURED coffee, GROWN HIGH along the slopes of the awe-inspiring MOUNT KILIMANJARO range in Tanzania.
Grown by the farmers in the Cauca region of Colombia, where three mountain ranges meet to form the Andes, this medium-bodied coffee has a stunning aroma.
Grown at extreme altitudes within the Inca heartland of the Peruvian Andes and close to the sacred site of Machu Picchu, this...
Full-bodied with dark chocolate overtones, our bestselling Machu Picchu coffee is now available in decaf!
A wonderfully smooth yet dark coffee grown at high altitude above Mexico’s colourful and vibrant southern states of Chiapas and Oaxaca.
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