Peruvian Reserve

Batch Roasted

Smooth and creamy with a chocolatey finish, this pure Arabica coffee is organically grown by smallholder farmers in the Peruvian Andes. The high altitudes and rich fertile soils yield a rich coffee with dark chocolate tones.
Origin Peru
Strength 4
Height 1,500-1,900m
Varieties 100% Arabica, 100% organic, Bourbon, Typica, Caturra
Processing Washed
Notes Full-bodied with notes of chocolate and hazelnut


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