Behind The Brew

Category: The roastery

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The roastery

Fighting Food Waste, one Beer at a Time

Cafédirect teamed up with social enterprise and B Corp Toast Ale to tackle food waste. This brew-tiful collaboration is part of Toast's Companion Series, working with 26 breweries to create Limited Edition beer to highlight the recognition that we are in a climate emergency. Read More

An interview with Hugo Guerrero

We interviewed Hugo Guerrero, a smallholder farmer from Norandino cooperative in Peru to understand his perspective about climate adaptation. Read More

London Fields roastery

Our London Fields roastery sits among a vibrant scene of local artisan breweries, bakeries and cafes, a stone’s throw away from the famous Broadway Market. The roastery is the heart of Cafèdirect and it’s where some of our greatest ideas come from. It’s a place to experiment, explore different coffees, develop new products and train baristas. Read More

Behind The Brew

Category: The roastery

Fighting Food Waste, one Beer at a Time

An interview with Hugo Guerrero

London Fields roastery

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