For those who take their coffee fast, dark and intense – espresso is the way to go.

The home of the espresso is Milan. In the early 1900s, they found that forcing very hot water under pressure through high quality coffee produced a drink of intense flavours and aromas. Our espresso pays homage to that tradition. The blend is deliciously smooth and intriguingly velvety, it‘s dark roasted to deliver a full-bodied flavour explosion and if that sounds intense, just wait until you taste it. And, because we’re sticklers for every last detail, this blend delivers a little bit of froth on the top of each shot – known as the ‘crema’ – a sign of true quality.

We have also been told it makes a mean Espresso Martini – get the recipe.

This Fairtrade Espresso coffee comes from the following Latin American and African partners:

COOCAFÉ, Más Café, CESMACH, Huatusco, PRODECOOP, CECOCAFEN, CECOVASA, COCLA, C.A.C. San Juan Del Oro, C.A.C. Bagua Grande, APROCASSI, C.A.C. Frontera de San Ignacio, C.A.C. La Prosperidad de Chirinos, Pangoa, Cepicafe,  KCU and KDCU.

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